We’re thrilled to share more positive news about the Charleston area this month, with much of it related to our food and beverage (F&B) and hospitality sectors, conservation and open space, and public infrastructure, along with an announcement of a new “far out” attraction coming to town! To learn more about any of the items covered, please follow the links provided where you see bold blue font.
Our local F&B and hospitality sectors continue to impress! Two such businesses recently became semifinalists for 2025 James Beard Foundation awards: Chubby Fish by Chef James London for Outstanding Restaurant and Femi Oyediran and Miles White of Graft Wine Shop for Outstanding Professional in B...